Slow Cooked Brisket Dinner

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• Bootlegger Brisket Dinner

• Bootlegger Brisket Dinner
Every Friday night, July 9th to September 24, 2021. Slow cooked, smoked to perfection Brisket. Roasted vegetables, fresh bread and our famous desserts (pies). Delidais Estate Wines - including our Cherry Bootlegger wine and good, local craft beer. Cocktails available till 9:00 pm. Reservations are required.

Schedule: Arrive early for cocktails 5-6
Dinner - 6:00 to 7:00
Dessert and Story Telling - 7:30
Cocktails, beer, wine available till 9:00 pm
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