A must-have for cress sandwiches! A cool season cress with a wasabi flavor and tender leaves. An excellent cool soil germinator, and grows rapidly. Often grown in autumnn, winter and spring. Cut at ground level and it will grow back over and over. Great for salads and sandwiches. 30 seeds heirloom seeds per pack, grown without chemicals. Free shipping on orders over $32. HOW TO GROW: Plant seeds quarter-inch deep in early spring or autumn. Keep moist until germination, in about 7 days. Harvest the leaves at any size. Annual. Botanical name: Valerianella locusta. Free shipping on orders over $26.
NUTRITION INFO: A good source of iron, calcium and potassium.
HOW TO GROW:
Rake lightly into soil, keep moist to start. I eat the thinnings until the plants are about 5 inches apart.
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